ANSC Feeds Practice Exam 2025 – 400 Free Practice Questions to Pass the Exam

Animal feeds are classified based on moisture content primarily into dry, moist, and wet feeds. This classification is essential because moisture content significantly influences the preservation, nutritional value, and digestion of the feed.

Dry feeds typically have a moisture content of less than 10%, making them less susceptible to spoilage and easier to store. These include items such as grains, hay, and dried pellets. Moist feeds, which have a moisture content between 10% and 40%, can include ingredients like silage or certain types of concentrates that contain a higher level of moisture but are still manageable for feeding purposes. Wet feeds, on the other hand, are those with a moisture content of over 40%, such as fresh forages and certain by-products that are high in water content.

This classification helps farmers and animal nutritionists to choose appropriate feeds for their livestock based on the animal's dietary needs and the practicalities of feed storage and handling. Other classifications, such as solid, liquid, and gas feeds, do not reflect the significant role of moisture in the nutritional characteristics of animal feed. Similarly, classifications like powdered, compressed, and liquid feeds focus more on the physical form of the feed rather than its moisture content. Fresh, processed, and semi-moist feeds